We’re Open, check our COVID-19 Preventive Measures

Restaurant Actions:

• Restaurants will be no more than 50% capacity both internally and externally.
• Tables are separated at 6 FT.
• Visible marks on the floor to keep distance.
• Hand washing every 30 minutes and use of gloves.
• All employees wear masks.
• Plexiglass barriers at the Hostess counter.
• Temperature check of each employee in each shift.
• Forks on napkins provided.
• Accounts digitally through toast device.

Customer Actions:

• Clients should wear masks unless they are seated.
• Use the toilets individually.
• Stay home in case you have COVID-19 symptoms

General information Restaurants continue to offer Delivery or Pickup order through Uber Eats, Grub Hub, Doordash, and Postmastes. The workers were trained to operate in special situations COVID-19. They can make orders online through toast.